Find the food you're looking for, made right near you by cool brands.
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Made in Brooklyn, NY
Brooklyn Brewery
Food
Proudly brewing in Brooklyn since 1988
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Brooklyn Brewery makes beer that tastes good and make your meal better. Since its founding in 1988, Brooklyn Brewery has brewed flavorful beers that enrich the life, tradition and culture of the communities it serves.
Extra! The Brewery is open to the public for tours and tastings.
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Made in Brunswick, ME
Green Bee Soda
Food
Beverages Sweetened with Honey instead of Sugar
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Green Bee Soda shares the belief that soda can be healthy and support Honey Bees, a critical link to plant and human survival. this artisanal soda is made from honey and botanicals, with names like 'Ginger Buzz' and 'Lemon Sting'.
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Made in Arcata, CA
Cypress Grove Goat Cheese
Food
Award-winning line of soft-ripened, fresh chevre, and aged goat cheeses
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Founded in 1983, Cypress Grove Chevre produces goat cheese daily from fresh goat milk from Humboldt County farms. Favorite is the Humboldt Fog, a ripened, creamy and luscious cheese with a subtle tangy flavor
Extra! Goat cheese has less calories, fat and cholesterol than cream cheese.
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Made in Brooklyn, NY
Mike's Hot Honey
Food
Honey Infused with Chilies
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Mike's Hot Honey is a chili pepper-infused honey made in Brooklyn, NY. The Hot Honey is a delicious pairing with a wide variety of foods including pizza, chicken, ribs, biscuits, roasted vegetables, fruits, cheeses and even ice cream. Also useful in cocktails and marinades, Mike's Hot Honey is a versatile condiment made with the heat lover in mind.
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Made in Middleton, WI
Death's Door Spirits
Food
Craft Distiller
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Death's Door Spirits is named after the treacherous strait of water separating the Door County peninsula from Washington Island, Wisconsin: Death's Door Passage. It is on this island where Death's Door Spirits works with farmers and uses their organic wheat to produce award-winning vodka, gin and whisky. With the ever growing popularity of these craft spirits, Death's Door Spirits has helped the farmers on Washington Island grow their acreage from five (5) to 1,000.
Extra! Wine & Spirits Magazine 2009: Best Spirits Award - Good Foods Award 2011: Death's Door White Whisky - Washington Cup Winner 2012: Death's Door Gin
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Made in Sacramento, CA
Bariani Olive Oil
Food
Food
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Since 1991 has the Bariani family from Italy started to produce olive oil in California. This authentic extra virgin olive oil is raw, organic, and produced in a limited quantity.
Extra! Bariani also produces soap, shampoo, and moisturizing cream based on the same quality ingredients.
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Made in Savannah, GA
Savannah Bee Company
Food, Beauty
Honey and Body
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Savannah Bee started extracting wonderful Tupelo honey from a kitchen in 1998, all the way to a 40,000 warehouse in Wilmington Island today. In addition to honey jars and honey combs, the company now offers body butter, hand creams, lip balms and honey soaps.
Extra! Savannah Bee was a Silver Finalist in the Sofi Awards (Specialty Outstanding Food Innovation) for their Tupelo Flute.
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Made in Brooklyn, NY
Anarchy in a Jar
Food
Marmalade
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Anarchy in a Jar makes over fourteen varieties of shelf-stable jam, jelly, marmalade, chutney and pickled fruit in Brooklyn, New York. The jams are cooked by hand and all natural, mostly made with produce from local farmers. Just enough sugar is added to preserve the fruit and enhance its flavor, and the methods combine old world techniques with modern finesse, bringing innovation to the tradition of jam making.
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Made in Sheridan, OR
Ransom Spirits
Food
Small batch organic wines and spirits from Oregon grapes
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Ransom is an artisan producer of small batch organic wines and spirits from Oregon grapes. The intent of Ransom Wine Co. is to create artisan crafted wines that exemplify true varietal character and express the individuality of the growers, vineyard sites, and vintages. Our belief is that wine is best made by hand with minimal intervention and minimal use of mechanization, chemicals, computers, and high tech laboratory analyses. Winemaking decisions are mainly based on taste, the other four senses, a small degree of common sense, instinct, and of course what the grapes themselves want to do.
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Made in Avery Island, LA
Tabasco
Food
Hot Sauce
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For over 140 years, the McIlhenny Company has grown its peppers on Avery Island. Founded in 1868, the Tabasco brand is synonymous with hot sauce worldwide.
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Made in Chicago, IL
The Scrumptious Pantry
Food
Great tasting food based on terroir
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The Scrumptious Pantry is food the way it is supposed to taste. They work with sustainable family farms who grow only the best ingredients for our foods. Because what you eat should taste of the terroir in which it is grown, they capture the particular growing conditions, the culture and traditions in our foods. Products include pasta and grains, oils and vinegar, pickles, ketchup and sauces...
Extra! No fillers, preservatives or chemicals are used.
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Made in Bonita, CA
American Tuna
Food
Pole-Caught Wild Albacore from California
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American Tuna is comprised of six fishing families from San Diego, CA. These families represent generations of fishing for albacore with the "pole & line" method. As American Tuna grew in popularity, they continue educating the consumer on the taste and quality, the high levels of Omega III, low mercury levels, no fillers, no broth, or water added, "once cooked" in its own natural juices and much more.
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Made in New York, NY
City Saucery
Food
Artisanal Tomato Sauces inspired by Calabria. Handcrafted in NYC.
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We're a modern family business based in NYC redefining tomato sauces. Inspired by Nonna's native Calabria, Italy and following in the artisanal Mediterranean tradition, we handcraft all our sauces in small batches to ensure the highest quality with ingredients and flavor, sourcing locally, regionally (and seasonally) from NY/NJ farms and our very own organic garden. This traditional approach to cooking is what Nonna knows and it's what we are jarring. The way tomato sauce should taste!
Extra! Check out our newest member of our saucy family: Nonna's Leafy Sauce, with kale, swiss chard & sweet basil!
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Made in Los Angeles, CA
Veev
Food
The World’s First Açaà Spirit
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VeeV was launched in 2007 by two brothers, Courtney and Carter Reum, after a surfing trip to Brazil where they discovered smoothies made with the Açaà berry, known locally as "purple gold" because of its health properties.
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Brooklyn, NY
Brooklyn Hard Candy
Food: Old School Hard Candy in Glass jars
This American candy company was built on a foundation of using sustainable products and recycled materials. Sourcing the finest flavors and ingredients. Handcrafting the hard candy using old school techniques and modern day formulas. The candy is made in small artisanal batches over an open flame and then bottled in a glass apothecary jar with a cork lid.
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Brooklyn, NY
Better Off Spread
Food: Artisanal Nut Butters
Better Off Spread produces artisanal nut butter spreads in a variety of sweet, spicy and savory flavors such as cinnamon, japaleno or rosemary. The spreads are always made with the best ingredients, and no oils, fats, preservatives or sugars added to them. Just natural ingredients combined to make freaking awesome flavors. All spreads are hand-made in Brooklyn, using organic, GMO-free nuts. Many of them are vegan and gluten-free and straight up good for you.
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Brooklyn, NY
Brooklyn Salsa Company
Food: Gourmet Organic Salsa
Born in a Bushwick loft 2008, the company originally operating as an underground taco delivery service. Now they are blending small batch salsa with direct trade with local organic farmers.. Brooklyn Salsa meticulously selects their ingredients based on the climate, the health of the soil they're grown in, the people who grow them, and the explosive flavor of each tomato, pepper, onion, and stalk of cilantro they use.
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Weston, CT
Red Bee Honey
Food: Collection of Single-Origin Honeys
Red Bee Honey is a favorite among some of the finest chefs and celebrities as well as honey connoisseurs. The philosophy is that honey is like fine wine, each with its unique flavor profile determined by the kind of flowers visited by the bees. Try it and see what single-origin honey has to offer.
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Long Island City, NY
Love Grace
Food: Raw, Organic Cold-Pressed Juices, Smoothies, and Elixirs
Love Grace offers a high end line of raw, organic cold-pressed juices, smoothies and elixirs to revitalize, energize, and heal. The popular Love Grace Juice Cleanse is used to gain mental clarity, lose weight, and ignite energy. They can ship nationally and deliver throughout NYC.
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San Francisco, CA
479°
Food: Snacks
Made by hand in small batches, this popcorn is air-popped in heirloom, organic kernels and tossed while still warm with buttery caramel or other spice blends. Popcorn is made when orders are received, and never mass-manufactured or stored in a warehouse. The product is shipped out the same day is made, ensuring that it arrives fresh and delicious every single time.
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Elmwood Park, NJ
John Wm. Macy's CheeseSticks
Food: Twice-baked, all natural cheese snacks & appetizers
Crafted by artisans from fresh sourdough, aged cheeses and hand-picked seasonings, John Wm. Macy's all-natural, twice-baked CheeseSticks, CheeseCrisps and SweetSticks are guaranteed crowd-pleasers. Whether you're looking for a great cocktail appetizer, a healthy baked snack, a crunchy alternative to cheese straws or some fun appetizer recipe ideas, you've come to the right place!
Founded in 1984 in New York City by caterer and chef John Macy, CheeseSticks, SweetSticks and CheeseCrisps are now distributed nationwide and can be found in some of the country's finest specialty stores, supermarket chains, luxury hotels and online.
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Heber City, UT
Real Salt
Food: Authentic Salt, not Processed Salt
Many salts contain anti-caking agents and even dextrose (sugar). Others have been heat processed and stripped of their natural trace minerals. Real Salt brand, on the other hand, is unrefined and full of natural minerals and flavor - the way salt was meant to be savored.
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Brooklyn, NY
The Jam Stand
Food: Clever Chutneys, Sumptuous Spreads, and Experimental Jams
The Jam Stand is Brooklyn's happiest food company. It began in an apartment kitchen in Williamsburg when two best friends, Jessica Quon and Sabrina Valle, breathed life into an original concept, creating a food company that's a true reflection of themselves and their community.
The Jam Stand pushes the limits by combining unique flavors. They give their products an imaginative personality allowing their "Jam Fans" to take initiative and get creative in the kitchen. Using fresh fruit sourced from local farms, the girls base it all on a belief that packaged food doesn't have to mean processed food.
The Jam Stand isn't just another artisan food company; it's an experiment in positive engineering. Every interaction you'll have with The Jam Stand; at a local market, grocery store or online is simply jovial and that's how the company and its products are designed from the ground up.
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Jacksonville, FL
Salute American
Food: American-made Vodka with corn and wheat grains from the heartland.
Spirits with Soul. The words are stamped on every bottle of Salute. What does it mean exactly? It's their mission of helping American Veterans transition from military to civilian life.
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Brooklyn, NY
Runa
Food: Tea Boxes, Tea Bottles and Clean Energy Drink
Tyler and Dan started Runa and show that sustainable, high-impact businesses in the Amazon can support producers and connect consumers to ancient traditions. The Guayusa leaves have great flavor and provide clean energy throughout the day.
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Seattle, WA
Theo Chocolate
Food: Fair-Trade, Non-GMO Chocolate
Since 2006, Theo has been making the highest quality chocolate from the world's best cocoa beans, grown in the most sustainable ways possible. they are proud to be the first Organic and Fair Trade Bean-to-Bar Chocolate Factory in North America. Theo produces pure chocolate at varying percentages, and fun flavors like Chili, Coconut or Mint, Coffee, fig, fennel and Almond bars.
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Charlotte, NC
Soulshine Carolina
Food: At-Home Cocktail Kits
Elevate the everyday by crafting your own in-home cocktail. Soulshine Carolina curates flavors with dried fruit, herbs and spices to create a crave-worthy cocktail. Unique tastes for those who desire the eclectic and exotic in their everyday lives.
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Brooklyn, NY
Six Point Brewery
Food: Year-Round and Seasonal Ales
Started in 2004 in a run-down 800 square foot garage in Red Hook, Brooklyn, Six Point Brewery has since crafted hundreds of different beers. The core brews are available year-round, but they also have rotating and seasonal varieties, with names like Righteous Ale, Diesel and Autumnation.
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Bronx, NY
Dufour
Food: Hors d'oeuvres/pastries
Dufour creates its own superb hors d'oeuvres, all-butter puff pastry, other specialty doughs and sweet and savory tart shells. Products are made by hand using the freshest and finest ingredients and are shipped nation-wide frozen, ready-to-bake with a shelf life in the freezer of six months.
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Maui, HI
Sammy's Beach Bar Rum
Food: The Spirit of Aloha
Sammy Hagar is known as the front man of hard rock legends Van Halen. He also opened a number of Sammy's Beach Bars & Grills, and now complements this with rum, made from the finest sugar cane grown in the best cane growing region in the world - Hawaii.
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